Within the Rungis Market (tour/brunch/bus) - INDIVIDUALS

COVID-19: Due to the evolution the epidemiological situation in France linked to the spread of the Coronavirus and given the Market's activities in connection with the food sector, SEMMARIS General Management has decided to suspend group visits of Rungis International Market from Monday 9 March 2020 until further notice.

Your mandatory and valid Health Pass (Pass Sanitaire) will be required to access the Rungis Market.
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We offer you a unique and tasty experience off the beaten track and only a few kilometres from Paris! This exceptional guided tour includes bus transport from Paris to Rungis and a “Terroir” breakfast.

Set out to discover the people and trades who give life to this exceptional place by starting your visit of Rungis at the market’s largest pavilion: the Fish Pavilion. You will discover a range of fresh products, the finest fish and shellfish that will be sold a little later in the day at your fishmonger’s or neighbourhood restaurant...

Then head towards the Meat Products section, where your guide will lead you through the various meat, poultry and tripe pavilions that are the true strongholds of French gastronomic tradition.

This unusual visit continues to the Dairy Produce Pavilion, where your guide will unveil the world’s biggest cheese platter! You will discover all the specialities of France and neighbouring countries: 400 varieties of cheese of all shapes and sizes and for all tastes are represented.

Your visit will then take you towards the fruit and vegetable sector. The colours, scents and even the sounds created by the warm ambience of the place will awaken all your senses. Rare and forgotten vegetables, exotically flavoured fruit…

You will finish this immersion at the most bucolic pavilion of Rungis Market, the Cut Flowers Pavilion.

To close this timeless visit, sit down to a breakfast of fresh products from the Market!